Easy Chicken Curry Samosas... Ramadan samosas are one of the most delicious Ramadan appetizer recipes. Try them with the delicious chicken and curry filling, and serve them hot on your table.
Heat the oil in a small saucepan over medium heat or in a non-stick frying pan and sauté the onion and garlic until soft.
Add the chicken and stir until the water dries up, then season with salt, curry, and black pepper.
Leave the filling to cool slightly, then fill the samosa sheets with the chicken filling.
Heat the frying oil and fry the samosas until golden brown. Serve hot.