Kofta tray with potatoes... Kofta dishes are among the easiest meat recipes prepared in the kitchen. Try oven tray recipes from Sayidaty Kitchen, and serve the kofta with appetizers such as pickles.
Put olive oil in a baking dish, and arrange the tomato slices, potatoes, and kofta pieces.
Mix the chicken broth with the tomato sauce, then add the lemon juice, mint, and garlic, and stir until the ingredients are well combined.
Season the vegetables and kofta with salt and black pepper, then pour the chicken broth over the ingredients.
Add the chili pepper on top.
Cover the tray with foil and place it in the oven at 180°C for 45 minutes. Serve hot.