Quick, healthy biscuits... We present to you from Sayidaty Kitchen methods for making delicious and quick healthy homemade dessert recipes. Try these biscuit recipes and serve them on your table for all occasions.
Beat the sugar, butter, and almond extract in a bowl with an electric mixer until creamy and fluffy.
Add the flour and almonds and mix until a dough forms.
Gather the dough, place it in plastic wrap, and refrigerate for two hours.
Preheat the oven to 150°C.
Roll out the biscuit dough on a floured surface and cut it into the desired shape with cookie cutters.
Place the biscuits on a baking sheet lined with parchment paper and bake for 25 minutes until cooked through.
Remove the biscuits from the oven and let them rest for 10 minutes, then serve them warm or cold, as desired.